Sunday, June 13, 2010

nourishment.

I signed up for an e-course yesterday on consuming nourishing foods, frugally.

Here it is:  The Peasant's Feast:  Nourishing Food on a Budget

Yeah, it cost me moolah, but I'm excited.  Most people don't know that for years I've been reading up on nutrition, foods, vitamins, minerals, raw foods, etc...  It's a bit of a secret hobby of mine.  I even considered getting a degree in nutrition.  You wouldn't probably know it by looking at me, honestly.  I'm not in the best shape (just round).  But I never really devoted the time to change anything in my routine for the better.  I'm going to try and change that this summer.  I have the time!  I also ordered a few new books, and I'm looking into the possibility of ordering some grass-fed, pastured meat and free-range eggs from a local Missouri farm in the future.

Does anyone already do this stuff?  Tips, ideas, thoughts, recipes?  I'd love to hear.

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